Ingredients:
White Bread
Sooji
Malai, milk
Black pepper
Ginger garlic paste
Salt
Butter
Method:
Cut the sides of the bread and cut in small square pieces.
Take some sooji in a bowl and add malai , milk, ginger garlic paste, black pepper and salt. Make a thick paste.
Take a pan and add a little butter on it. Take the bread and dip it in the above mixture ( one side / two sided) and shallow fry them.
Serve hot with tomato ketchup!
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